Cashew Cardammmmmm…

Cashew Cardamom Cupcakes

If that was a bit too corny for you, I’m sorry! It’s just what popped into my head. So here’s a quick little post about these cuties. I am testing recipes, and one that I was really drawn to was the Cashew Butter Cardamom cupcakes in Vegan Cupcakes Take Over the World. I’m really loving anything involving warm spices right now so I couldn’t help but try these out.

The verdict: They were good! OK, I’ll admit, not my favorite, but good. Here’s the thing… I pretty much need some sort of fruit, (preferably a strong citrus flavor-lemon please!) or chocolate to make me love a dessert. So as good as these were, I, personally, wasn’t thrilled. I do know some other people, however, who gobbled them up!

I’m not going to post the recipe, since I pretty much lifted it directly out of VCTOW, which you can (and should) buy here if you don’t already have it. The only thing I changed was that I made a cashew-butter cream cheese frosting instead of the one suggested in VCTOW (they called for soy milk powder, which sadly, I did not have).

Stay tuned, I will be testing more recipes soon! If anyone has any suggestions/requests, let me know!!


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